Another interpretation of the Leonidas classic - Gianduja. The recently introduced Giamanda has chopped pieces of Californian almonds that add both texture and flavor to the timeless classic.
Gianduja is pure almond & hazelnut praline. Delicate and full of chocolate and hazelnut flavor, it has been a Leonidas' signature piece for decades.
Leonidas classic Gianduja reinterpreted with a twist. Giantina has small fragments of biscuit, that give the piece a subtle and tantalizing crispiness.
A ballotin full of deliciously fresh candied orange peel dipped in bittersweet chocolate, need we say more!