Leonidas' Seasonal "Mosaiques" Gift Box

The Seasonal "Mosaiques": "Frangipane" covered in dark chocolate and "Pain d’amandes" in white chocolate are now back to complement the existing "Feuilletine" and "Speculoos", both in milk chocolate covering.

• ‘Frangipane’: a comforting blend of tastes where the dark chocolate gradually melts away to reveal the traditional Leonidas praliné. A crunchy note is added by finely ground Faro almonds that evoke Frangipane. A small taste of “Belgitude” associated with the king cake traditionally eaten at Epiphany. 
• ‘Pain d’amandes’: a delicacy coated in white chocolate concealing a crunchy Leonidas praliné with slivers of butter biscuit flavored with bitter almonds. The result is a blend of tastes that is both smooth and crunchy. A delicacy inspired by almond loaf, a Brussels specialty.
• ‘Spéculoos’: a chocolate coated in milk chocolate and decorated with Leonidas dark chocolate, filled with a delicious crunchy praliné enhanced by subtle hints of speculoos. 
• ‘Feuilletine’: a chocolate coated in Leonidas milk chocolate and decorated with white chocolate, filled with a delicious, crunchy praliné enhanced by feuilletine, inspired by Bruges lace biscuits. 

These are now available for the season in Leonidas Signature Heritage collection gift boxes in the 16 Pieces (net 0.43 lb) size. Actual piece selection may vary from image.

Contains- milk, tree nuts, sesame, eggs, wheat & soy.